Make Your Own Pupusa, Our Famous Traditional Dish!

A local “pupusera” will teach you how to make pupsas and explain their ingredients. After preparing your own dish, you'll have the chance to enjoy it.

For thousands of years, corn has played a crucial role in the diet of Mesoamerican people. Pupusas are handmade corn tortillas stuffed with white cheese, ground pork, and beans. After adding the filling, pupusas are griddled and served with curtido, a pickled cabbage salad, and tomato sauce. You can enjoy them in various settings, such as on the streets of a colonial town, at the pupusera's home, or amidst three volcanoes. They can also be complemented with other traditional dishes.